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9 Best Substitutes for Celeriac

ByMargaret Lehner

The root of the specific type of celery plant is what is known as celeriac. It tastes earthy with just a touch of celery flavor. …

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6 Best Substitutes for Buckwheat Flour

ByMargaret Lehner

Buckwheat flour is a wonderful ingredient that is used in kitchens all around the world. The flavor alone makes it stand out from other flours…

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7 Best Pinto Bean Substitutes

ByMargaret Lehner

Pinto beans are widely utilized when making an assortment of Mexican dishes, and the flavor and texture that they can contribute to a hearty stew…

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9 Best Bacon Grease Substitutes

ByMargaret Lehner

I remember being a kid and it seemed there were two types of grease in our house that were used for cooking. Bacon grease was…

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5 Best Rhubarb Substitutes
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5 Best Rhubarb Substitutes

ByMargaret Lehner

Rhubarb brings out the springy feeling of any baked good. It is a great addition to cakes, crumbles, and pies, but what do you do…

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8 Best Substitutes For Habanero Pepper
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8 Best Substitutes For Habanero Pepper

ByMargaret Lehner

Habanero peppers bring a delightful kick to your salsa or favorite spicy dish. A vivid orange-red color when ripe, this popular pepper is an essential…

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7 Best Substitutes for Enoki Mushrooms
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7 Best Substitutes for Enoki Mushrooms

ByMargaret Lehner

Enoki mushrooms are a type of edible mushroom that is popular in many Asian cuisines. They have a long, thin stem and a small, white…

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7 Best Substitutes for Sauerkraut
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7 Best Substitutes for Sauerkraut

ByMargaret Lehner

Sauerkraut is definitely something you want to use while preparing some delicious food items like hot dogs and pastrami. What If you ran out of…

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5 Best Substitutes for Black-Eyed Peas
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5 Best Substitutes for Black-Eyed Peas

ByMargaret Lehner

A few weeks ago, I came across this mouthwatering and zesty-looking Mexican Chicken Soup recipe on YouTube that used black beans. The soup looked so…

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